Have you ever wanted to make your own Almond Butter? We're going to show you how! This recipe is super easy and only takes around 30-45 minutes to make. The only equipment you need is an over, baking sheet, and food processor!
Ingredients
One pound of Raw Redskin Almonds
2 tablespoons of Honey
1 teaspoon ground cinnamon
Step 1
Preheat oven to to 350º Fahrenheit. Spread Almonds evenly across a baking sheet. Bake for 10 minutes. Remove Almonds from oven and allow to cool slightly (you want them to still be warm!).
Step 2
Pour Almonds into food processor. Blend on high for 15-20 minutes or until desired consistency is reached. Occasionally pause to scrape sides when needed. When Almond Butter is nearing desired consistency add in Honey and Cinnamon.
Thats All!
The great thing about homemade Almond Butter is that you can customize your flavor to fit your taste! Don't be afraid to experiment, add some vanilla extract, maple syrup, or anything else you can think of!